Britain's early spring was chilled by heavy snowfalls and icy temperatures over March. However, it didn't influence the opening night of China Design Now at the Victoria & Albert Museum on 12 March. People say that China design has never been more important than now. However, I feel the exhibition design is much more impressive than exhibit items. The event was a great success thanks to the wonderful BBQ and Bar provided by HSBC and V&A. A great job well done by Zhang Hongxing & Lauren Parker.
Note: "Barbecue" actually comes from the French phrase "barbe à queue", meaning "from beard to tail."
